Breakfast for the NSW State of Origin team?

Lucy has left a comment on my post below on the Rum Omelette.

She asks:

So, what would you recommend for the NSW team's breakfast?

Miss Eagle replied:

A Hunter red, perhaps? Just don't think it would be the mother's milk that Bundy is - nor would it put hairs on the chest of the Cockroaches.

So, dear Reader, here is the question - or equation, if your prefer?

If a Bundy Rum Omelette would be a great breakfast for the Queensland State of Origin team, what then should the New South Wales team have?

Please let Miss Eagle have your clever answers.

Miss E will provide a prize for the cleverest.

The flaming Bundaberg Omelette and Beer Soup

The Old Foodie has to be everone's favourite foodie. To-day, though, she has a post to be remarked upon. Alcoholic beverages defining some unique foods. Beer soup reminiscent of Babette's Feast. But the one I am going to tuck away for future implementation is the Rum Omelette.

Miss Eagle is a bit surprised though, dear Old Foodie. As a Queenslander, you did not take the opportunity to specify WHICH Rum. This Queenslander-in-exile-in-Melbourne will rectify the matter: Bundy, of course.

And wouldn't this make a wonderful Queenslander State of Origin breakfast?